365 Recipe Challenge
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218: Cucumber Lemonade Chiller
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236: Provencal Summer Vegetables
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219: Calabacitas
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221: Chocolate Zucchini Bread
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227: Chili-Rubbed Steaks with Pan Salsa
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249: Thyme-Braised Brussels Sprouts
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241: Grilled Salmon with Tomatoes and Basil
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195: Raspberry Limeade
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176: White House Fruit and Oat Bars
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143: Sourdough Bread Bowls with 144: Creamy Chicken Wild Rice Soup
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157: Chili-Rubbed Tilapia with Asparagus and Lemon
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134: Braised and Grilled Ribs
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One evening, three recipes (71, 72, 73)
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49: Black and Tan Brownies
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355: Glazed Almonds
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338: Ultimate Sourdough Baguettes
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346: Now or Later Pizza Crust
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Fruitcake Drops
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333: Austrian Chocolate Walnut Bars
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341: Chicken with Green Chile-Almond Sauce
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342: Simple Sugar Cookies
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334: Curried Potatoes and Squash with 335: Indian Chapati
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330: Mocha Hot Cocoa (BHG)
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326: Eggplant Bolognese
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328: Salmon with Red Wine-Morel Sauce
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316: Roasted Delicata Squash and Onions
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315: Ginger-Pecan Sourdough Biscotti
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313: Sourdough Pizza Crust (King Arthur Flour)
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304: Roasted Potato Sourdough
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303: Simply Sinful Cinnamon Muffins
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302: Itsy Bitsy Chocolate Chip Cookies
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301: Hot and Spicy Chex Mix
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280: Macaroon-Chocolate Bars
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275: Portuguese-Style Rice with Rosemary
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276: Sourdough Grissini
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277: Oven-Roasted Pasta Sauce
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273: Steak and Portobello Stew
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266: Old-Fashioned Maine Sourdough Waffles
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262: Norwich Sourdough Bread
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261: Apple Cinnamon Fruit Bars
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43: Poached Salmon with Creamy Piccata Sauce
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Valentine's Wrap-up (30, 31, 32, 33, 34)